Jastrzębia Góra enchants not only with picturesque cliffs and nature. Local restaurateurs take care of the palates of visitors and food lovers of Jastrzębia Góra all year round. The first thing that comes to mind when thinking about Baltic Sea cuisine is fish. Fried, stewed, smoked, in every form it has its loyal fans.
Why is it worth eating fish?
● Fish are an excellent source of easily digestible protein and omega-3 fatty acids, which are essential for the proper functioning of the cardiovascular system, brain, and vision. They help lower bad cholesterol (LDL) and increase good cholesterol (HDL) levels and have anti-inflammatory and antithrombotic effects.
● Sea fish are rich in vitamins A, D, E, and B-group vitamins. They contain valuable minerals such as iodine, selenium, magnesium, calcium, and iron, with iodine and selenium supporting thyroid function.
● Omega-3 fatty acids found in sea fish have a positive impact on mood and cognitive functions, and regular fish consumption may reduce the risk of depression and dementia.
Wondering which fish to eat by the Baltic Sea?
Those who prefer more traditional flavors will surely enjoy:
● Flounder: Flounder is one of the most popular fish in the Baltic Sea. Its delicate meat is appreciated by both locals and tourists. It tastes great baked with a little lemon and herbs, which allows its natural flavor to shine.
● Herring: A classic of coastal cuisine, it works well in many versions – from traditional herring in oil to marinated ones with onions.
● Cod: Its white meat is delicate and low in fat, making it a favorite among many fish lovers. It is most commonly found fried or baked, served with vegetables.
For those who like to try something new, we offer Baltic Sea novelties:
● Baltic salmon: Although salmon is associated with more northern waters, it can also be found in the Baltic Sea. Its juicy meat is perfect for grilling but also tastes great baked in the oven.
● Turbot: This fish is considered a true delicacy. Its meat is tender and aromatic, and when prepared correctly, it is a real feast for the palate.
Apartamenty Pilice – just a step away from year-round restaurants
Within a short walk from Apartamenty Pilice, there are year-round restaurants offering Baltic-inspired delicacies. At the Papaj Restaurant, guests of Apartamenty Pilice can taste dishes from the menu with a 10% discount. From May to September, right next to Papaj Restaurant, in the Przypiecek Smokehouse, you can try fish traditionally smoked in wood-fired ovens. The unique atmosphere of the Smokehouse has attracted local and visiting lovers of classic Baltic specialties for years.
Summary
Jastrzębia Góra is an ideal place for those who want to relax and delight their palate. Picturesque landscapes, fresh air, and chefs cooking with passion from the sea make every meal an unforgettable experience. Apartamenty Pilice are located just a step from the gastronomic center of Jastrzębia Góra, making it an excellent base for those hungry for traditional and new flavors.
